Yoga, Meditation and Movement Teacher

Dani Hughes is a passionate and experienced yoga teacher, offering dynamic and restorative practices to help you feel strong, grounded, and connected. With over 200 hours of Vinyasa training, 50 hours in Yin Yoga, and qualified in Ayurvedic Yoga Massage, Dani’s classes blend creativity with tradition, ensuring an inclusive and enriching experience for everyone—whether you’re stepping onto the mat for the first time or deepening your practice.

Having taught across Bristol’s studios, gyms, and online spaces, Dani is dedicated to making yoga accessible and enjoyable for all. Inspired by time spent in India, Dani’s teachings honor the roots of yoga while embracing a modern approach that supports both body and mind.

Qualified Personal Trainer

With 10 years of experience in the fitness industry and a degree in Sport and Exercise Science, Kia brings a deep understanding of movement, strength, and performance to every session. Her group training on retreat is designed to be energising, effective, and accessible to all levels, combining expert programming with a supportive and motivating environment.

You can expect dynamic, results-driven workouts tailored to a range of goals—whether it's building strength, boosting endurance, enhancing mobility, or simply feeling more energised.

Each session blends functional training, mobility work, and mindset coaching, ensuring that fitness isn’t just something you do on retreat but something you take home with you. More than just a workout, these sessions are about building confidence, connection, and a positive relationship with movement, so that exercise feels natural, enjoyable, and truly transformative.

Private Chef

With over 20 years of experience, Jason Seddon brings a passion for seasonal, locally sourced produce to every dish he creates.

Inspired by the best of British produce and the rich flavors of Cornwall’s shores, Jason’s menus celebrate fresh, high-quality ingredients, thoughtfully prepared to highlight their natural flavours. Creativity is at the heart of his cooking, with unique flavour combinations and beautifully balanced dishes that are both satisfying and health-conscious.

Each meal is crafted with care, offering a blend of wholesome nourishment and fine dining artistry, ensuring that food on retreat is more than just fuel—it’s an experience to be savored. Whether it’s a vibrant breakfast to start the day, mindful snacks, or an exquisite evening meal, Jason’s cooking is a celebration of seasonality, sustainability, and exceptional taste.